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The Sopranos Family Cookbook : As Compiled by Artie Bucco
The Sopranos Family Cookbook : As Compiled by Artie Bucco

The Sopranos Family Cookbook : As Compiled by Artie Bucco

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  • Return Policy: We will gladly accept returns for any reason within 30 days of receipt of delivery.
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ITEM NO: 9780446530576

Nuovo Vesuvio. The "family" restaurant, redefined. Home to the finest in Napolitan' cuisine and Essex County's best kept secret. Now Artie Bucco, la cucina's master chef and your personal host, invites you to a special feast...with a little help from his friends. From arancini to zabaglione, from baccala to Quail Sinatra-style, Artie Bucco and his guests, the Sopranos and their associates, offer food lovers one hundred Avellinese-style recipes and valuable preparation tips. But that's not all! Artie also brings you a cornucopia of precious Sopranos artifacts that includes photos from the old country; the first Bucco's Vesuvio's menu from 1926; AJ's school essay on "Why I Like Food"; Bobby Bacala's style tips for big eaters, and much, much more. So share the big table with: Tony Soprano, waste management executive "Most people soak a bagful of discount briquettes with lighter fluid and cook a pork chop until it's shoe leather and think they're Wolfgang Puck." Enjoy his tender Grilled Sausages sizzling with fennel or cheese. Warning: Piercing the skin is a fire hazard. Corrado "Junior" Soprano, Tony's uncle "Mama always cooked. No one died of too much cholesterol or some such crap." Savor his Pasta Fazool, a toothsome marriage of cannellini beans and ditalini pasta, or Giambott', a grand-operatic vegetable medley. Carmela Soprano, Tony's wife "If someone were sick, my inclination would be to send over a pastina and ricotta. It's healing food." Try her Baked Ziti, sinfully enriched with three cheeses, and her earthy 'Shcarole with Garlic. Peter Paul "Paulie Walnuts" Gualtieri, associate of Tony Soprano "I have heard that Eskimos have fifty words for snow. We have five hundred words for food." Sink your teeth into his Eggs in Purgatory-eight eggs, bubbling tomato sauce, and an experience that's pure heaven. As Artie says, "Enjoy, with a thousand meals and a thousand laughs. Buon' appetito!"

 

Ordering Information

  • Return Policy: We will gladly accept returns for any reason within 30 days of receipt of delivery.
  • Shipping: Ship times are estimates of time in transit after your product leaves the fulfillment center. Some items in your order may ship separately to arrive faster.
  • Availability: Ships to the United States and Puerto Rico.
  • Shipping Policy: For more information, see our Shipping Policy.

SKU: 9780446530576

Product Details

Nuovo Vesuvio. The "family" restaurant, redefined. Home to the finest in Napolitan' cuisine and Essex County's best kept secret. Now Artie Bucco, la cucina's master chef and your personal host, invites you to a special feast...with a little help from his friends. From arancini to zabaglione, from baccala to Quail Sinatra-style, Artie Bucco and his guests, the Sopranos and their associates, offer food lovers one hundred Avellinese-style recipes and valuable preparation tips. But that's not all! Artie also brings you a cornucopia of precious Sopranos artifacts that includes photos from the old country; the first Bucco's Vesuvio's menu from 1926; AJ's school essay on "Why I Like Food"; Bobby Bacala's style tips for big eaters, and much, much more. So share the big table with: Tony Soprano, waste management executive "Most people soak a bagful of discount briquettes with lighter fluid and cook a pork chop until it's shoe leather and think they're Wolfgang Puck." Enjoy his tender Grilled Sausages sizzling with fennel or cheese. Warning: Piercing the skin is a fire hazard. Corrado "Junior" Soprano, Tony's uncle "Mama always cooked. No one died of too much cholesterol or some such crap." Savor his Pasta Fazool, a toothsome marriage of cannellini beans and ditalini pasta, or Giambott', a grand-operatic vegetable medley. Carmela Soprano, Tony's wife "If someone were sick, my inclination would be to send over a pastina and ricotta. It's healing food." Try her Baked Ziti, sinfully enriched with three cheeses, and her earthy 'Shcarole with Garlic. Peter Paul "Paulie Walnuts" Gualtieri, associate of Tony Soprano "I have heard that Eskimos have fifty words for snow. We have five hundred words for food." Sink your teeth into his Eggs in Purgatory-eight eggs, bubbling tomato sauce, and an experience that's pure heaven. As Artie says, "Enjoy, with a thousand meals and a thousand laughs. Buon' appetito!"

 

Ordering Information

Ordering Information

  • Return Policy: We will gladly accept returns for any reason within 30 days of receipt of delivery.
  • Shipping: Ship times are estimates of time in transit after your product leaves the fulfillment center. Some items in your order may ship separately to arrive faster.
  • Availability: Ships to the United States and Puerto Rico.
  • Shipping Policy: For more information, see our Shipping Policy.

SKU: 9780446530576

The Sopranos

It’s not easy being the boss. Beloved crime Boss Tony Sopranos juggles family, business, friendship, and honor. The official The Sopranos Collection has everything you need to show off how much you love this iconic series. With The Sopranos apparel, accessories, and drinkware that any fan will love, this collection will make you feel like you’re part of the family.

The Sopranos

It’s not easy being the boss. Beloved crime Boss Tony Sopranos juggles family, business, friendship, and honor. The official The Sopranos Collection has everything you need to show off how much you love this iconic series. With The Sopranos apparel, accessories, and drinkware that any fan will love, this collection will make you feel like you’re part of the family.

Books & NotebooksThe Sopranos Family Cookbook : As Compiled by Artie Bucco